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Flatbread

£0.00

1 large flatbread topped with sesame and nigella seeds

xxg net carbs per entire flatbread

Ingredients:

Almond Flour, psyllium husk, baking powder, salt, egg whites, water, sesame seeds, nigella seeds

Nutritional Information per entire flatbread

Energy

    kJ

    kcal

Fat

    g

of which Saturates

    g

Carbohydrate

    g

of which Sugars

    g

Polyols

    g

Fibre

    g

Protein

    g

Salt

    g


Store in an airtight container and consume within 3 days of receiving your order. Suitable for freezing.

More Infomation To You

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ALLERGY DISCLAIMER:

We take every precaution to avoid cross contamination but please note all our products are manufactured in an environment that handles Nuts, Tree Nuts, Peanuts, Seeds, Sesame, Celery, Soy, Gluten, Dairy, Eggs, Lupin, Mustard and Fish.

Please note that excessive consumption of erythritol, xylitol or high fibre products such as psyllium husk or linseeds may have a laxative effect. Consume high fibre products with plenty of liquid. STORAGE: Store baking mix in a cool, dry place away from sunlight.